Mini Makers How To Series: Crudites & Cheese Board Workshop
Join us in store for the launch of our Mini Makers How To Series with DelFresco Pure. Our Crudites and Cheeseboard Workshop is geared towards kids 6-10yrs old that enjoy being in the kitchen and learning about food. Kids will learn to make a crudités and cheese board. The perfect after school or weekend snack. We will do a step by step of using our display/working front of house kitchen to wash, dry and cut the fresh veggies. We will have local hummus to incorporate along with cheese that we will cut and place on the boards. Sonia, from DelFresco Produce will chat about greenhouses and the veggies they grow and Sarah from The Cheese Bar will chat cheese & how it’s made. Kids will leave with their very own small platter for 2-4!
*we will not be able to accommodate any allergies
products used during event: vegetables, cheese, bread, crackers, vegetables, hummus, olives
(image shown is just a visual- not what platter will look like)
